Whole30 Wrap-up Day 15

Half way there!!!

It’s amazing to think that we’re already half-way to finishing this Whole30! It’s been the easiest one of the four, and yet I’m still feeling the benefits and dropping weight! It’s pretty amazing. My weight this morning was still at my low, which is good. The weather here in Houston is pretty cold and dry, but my body is adjusting well. I got a lot of rest last night, and I felt great this morning.

Breakfast: The usual: two eggs sunny-side up with three slices of sugar-free bacon. I also had a few nuts this time because I was famished for some reason. Maybe eating only twice yesterday had something to do with that.

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Sherry-prepared lunch: Butter Chicken and Riced Cauliflower

Lunch: One of the meals Sherry prepped for us this past Sunday was an Indian dish called Butter Chicken with Riced Cauliflower. It was absolutely delicious, and I asked her to put this on the “Make it again” list. She said it was much easier than the other Indian chicken dish she normally makes for us, so this may become the new normal.

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Dinner: Orange Beef Stiry Fry with Snap Peas and Riced Cauliflower.

Dinner: Sherry tried a new recipe from a Christmas present she received in the form of a cookbook. This was an Orange Beef Stir Fry with Sugar Snap Peas and riced cauliflower. She found the recipe in Well Fed Weekdays, a Paleo cookbook. The recipes are easy to prepare, and we really liked the meal and will likely do it again in the future!

3 thoughts on “Whole30 Wrap-up Day 15

      1. I took pics of my lunch and dinner. I think my portions are too big: I have to get it out of my head that veggies are unlimited on W30. That is not helping me. Thanks again for sharing with us to get an idea of what is working out there for somebody, haha.

        Liked by 1 person

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