I’m not perfect; please don’t expect me to be (or yourself!)

I make mistakes just like anyone else. I take the occasional shortcut. I allow certain ingredients in my foods sometimes. I try to be as good as possible without allowing it to drive me crazy.

I’ve lost a lot of weight (100+ lbs in 12 months) and I am now running over 3.5 miles on every run, but that doesn’t make me perfect. Far from it. I don’t run daily, and I eat food every now and then that may have some dairy or other non-Paleo ingredient in it. I could probably do more, and better.

But I’m human. And you are too.

So don’t worry about being perfect. Nobody is, nor can they be at all times. Do your best. Give it your all. If you get off track, get right back on. Don’t wait for another arbitrary day or date: do it right now. Your very next meal. Your very next opportunity to exercise.

Don’t set a goal for perfection. Doing so is setting yourself up for disappointment and failure.

A Message from PaleoMarine to Those Who Ate Too Much Today

file_001-8It’s Christmas Day.

Merry Christmas.

Get back on the horse tomorrow. Today, eat, drink, and be merry. Celebrate with family and friends if you can. If you can’t, know that someone, somewhere loves you and wishes you were spending Christmas with them.

Don’t concern yourself with your weight today. Just have fun and make smart decisions where you can.

And if you can’t? Big deal. Christmas comes once a year. That horse is still waiting for you tomorrow to get back up onto it.

Make it your own!

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Paleo apple pie. So yummy!

I was thinking about how Sherry and I have adapted to the Paleo lifestyle with our own twist to it. We sometimes allow some (but very little) cheese into the diet, and when we go out to eat steak, it’s likely we will have a Caesar salad without croutons (which still has Parmesan cheese), but again, this is rare. We also sometimes have after-dinner treats that, while Paleo, do contain sugar.

We have made our own flavor of Paleo; one that works for us.

I recommend you do the same. A friend of mine has discovered that he cannot have any sort of sugar, regardless of how natural, or else his blood sugar spikes badly. Fair enough. The rest of the diet and lifestyle is working well for him, and he’s seeing great results.

I have other friends who are less strict about their Paleo journey, yet they are happy with how they feel, the food they eat, and the results they are seeing. Of course they are losing size/weight slower than I did, but again, they’re happy and that’s what’s most important.

Find what works for you and do it. Make it your own. Just because a book says it has to be one way doesn’t mean you have to do everything perfectly. Whatever you do, just do it to the best of your ability. Commit 100% to it.

Go All-In or Go Home

That’s pretty harsh, I know, but I’m PaleoMarine, not PaleoBeatAroundTheBushGuy. I get tired of seeing people working out so very hard without making a commitment to eating right and then seeing these same people complain that they can’t get skinny because they have “Fat genes.” Seriously. Someone actually told me that.

Weight loss is 85-90% diet and only 10-15% exercise. Tops. I lost over 100 lbs without lifting a finger! Since I started running three months ago, I’ve lost maybe 10 lbs. I can’t really attribute that weight loss to either exercise or diet, but I know that at this point, it’s got to be a combination. I continue to be very careful with what I eat and how much I eat. I still do not allow myself cheats (or as I call them, sabotage meals) and I very rarely allow myself any indulgences (holidays and special events are exceptions, and even then, I try to be careful).

When you are really heavy like I was, you have to go all-in. You can’t half do this. You have to commit. If you don’t, then you’re setting yourself up for disappointment, failure, and surrender. There is no place for any of that on my journey, so I stay the course. Even when I’m stalled, I take solace in knowing I’m doing what is right, what needs to be done, and that I will see a return of progress. At the very minimum, I’m not gaining anything back, so there’s that.

Currently, I’m at my lowest weight in over 30 years: 177.0 lbs. These last 5 lbs have been VERY slow going to lose, but I’m losing them. The biggest change has been losing over 2″ off my waist. I am now into 32″ trousers, and even these are starting to feel big. I can wear size medium shirts and jackets, and more recently, all my new shirts and coats are smalls.

If you endeavor to lose weight, go all-in. It’s hard at first, but if you use some of your ample willpower and motivation (you know you have it in you; you just need to tap into it and USE it), you will get through the hard part and make it into the phase where you lose weight and make steady progress. I’m not saying you will lose weight fast, but you will make progress. Remember, progress isn’t always just what’s on the scale, either. But commit. Go all-in. Do it right. Don’t waste your own time. Each day we burn? We don’t get those back. Make the best of each one you get.

Cost and Paleo

File_000 (41)Once again, someone told me today, “I love Paleo, but I can’t afford it.” I asked them what they were buying, and they said, “Well, all the organic, free-range stuff is so expensive!” I asked them about buying the non-organic stuff and just cooking them as Paleo, and they reacted as if I were speaking Martian to them.

Yes. You can do this. It’s allowed.

Is it better for you to eat the “Good” stuff? Of course it is. But why go completely off-plan and back to a diet that you know is not good for you just because you can’t afford the more expensive organic or free-range foods? All the recipes that Sherry and I post are just as doable with the non-organic foods as they are with organic.

Yes, adopting a Paleo lifestyle can be expensive, but it’s getting better. More and more places (like Kroger, Sam’s Club, Costco, and H*E*B to name a few) are all carrying more and more Paleo friendly or even Paleo-focused foods for good prices. The prices are even dropping month-over-month, and going Paleo is getting more and more affordable.

Don’t let cost convince you to look elsewhere. You can do this on the cheap. Sure, you have to use some ingredients that aren’t as great for you as they would be if you could get the organic, free-range, no hormone or anti-biotic versions, but at least you will be cutting out grains, beans, dairy, and foods with added-sugar and soy. The benefits are overwhelming.

How Strict Do I Need To Be?

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A course of non-Paleo food won’t ruin your progress.

People attribute my success in weight loss to my Marine Corps background. They think that I possess some sort of super-ability to resist temptation and to stick to my diet. While I will admit that some of that comes into play, I think my ability to stick to the Paleo lifestyle has been more due to my desire to reach my goals. To that end, I’ve been very mostly Paleo, but I can’t say I’ve been 100% Paleo.

When I eat lunch on Fridays with my friend Steve, we eat steak. With that steak I normally eat a baked sweet potato with plain butter, but as an appetizer, I order the Caesar salad without croutons. This salad comes with Parmesan cheese and the Caesar dressing which I’m pretty certain is made with some kind of dairy. I normally pick off all the cheese I can, but some of it gets into my mouth. I allow myself this small indulgence once a week and it doesn’t seem to have a detrimental effect on me or my progress.

Every now and then, I imbibe alcohol or cheese. This past weekend, we went to a dear friend’s birthday party, and they served wine, cheese, and meats. I ate a lot of it. Fortunately for me, they had Paleo crackers on which to eat these foods, and I took advantage of that. Again, every now and then is not going to derail my progress. I took into account that I had a very small breakfast, a small lunch, and I ran a 5k at max effort that morning (and got a personal best pace, time, and splits!). I figured that I had earned a little extra allowance that day.

When people ask me if I’m strict, I tell them that I am because I really am. However, there are times when I allow myself either a little alcohol or some non-Paleo compliant food. I don’t allow myself an entire day to go off-plan, however. Not ever. One meal or one course of a meal is okay, but I never go an entire day off-plan. That’s just unacceptable to me.

Having fun with it (part 2)

lo-stabOn Sunday, my wife and I went to H*E*B (a supermarket chain here in Texas) to buy a specific coffee blend that I enjoy (Houston Blend, btw; it’s AMAZING and has coconut in the grounds!) and to shop for our week’s worth of food. We went in without a plan and decided to shop the sales. It turned out to be a lot of fun and hugely successful!

We found lobster tails on sale for $4.97 each, so we bought four for lunch. I grilled them with an Italian herb mix and butter on our grill and they were delicious beyond description. It’s become our new favorite way to eat lobster tail, and frankly, any other way they are prepared now falls short for us.

Wild-caught salmon was also on sale, so we bought a few filets. One for smoking to be used in omelettes over the course of the week and another for use as dinner to be baked in the oven.

Free-range organic chicken was also available at a good price, so we bought some to be used in an as-yet undecided grilled chicken dish. I suggested doing it as some sort of Mexican-inspired dish, perhaps marinading the chicken in some sort of lime juice and then grilling it and serving it with an avocado relish. We’ll see if that’s how we make it, or if it will be prepared some other way.

The only planned meal this week is chili. I love chili (as my grandmother always recalled) and can eat it for every meal without issue. Sherry has come upon a great recipe of her own that was inspired by some chili recipes she found online that I really enjoy and have decided is the best I’ve had. The fact that it’s 100% Paleo is icing on the cake.

Coming up with a plan can be fun. It doesn’t have to be drudgery. The best part: we’re both looking forward to these impromptu dishes that we will be having this week. They are rather exotic, but we got everything for great prices, so that makes it even better! Paleo doesn’t have to be expensive. You can come up with some great meals on the cheap if you just allow yourself to think outside the box and do some of your planning on-the-go as the deals present themselves!

When you finally hit that low point

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I was very close to my breaking point here at nearly 300 lbs.

I was there. I woke up one morning and rolled off the bed into a sitting position to put on my shoes. As I bent over to tie them, I found I couldn’t breathe. I had to hold my breath to tie my shoes. That was the straw that broke the camel’s back for me and my weight. Something had to happen.

Of course, one strand of straw won’t break a camel’s back. There has to be a lot of other blades before that happens. For me, it was the discomfort of being heavy. The health issues were beginning to pop us; all of them weight related. The discomfort of sitting in an airline chair and being unable to open the tray table to put food onto. The discomfort of telling a hostess at a restaurant that I can’t sit in the booth because I don’t fit. The embarrassment of being unable to buy a t-shirt at a concert because they only go up to 2XL (and that was too small). The discomfort of being out of breath after going up the flight of stairs in our house to talk to my kids in their bedrooms. Being unable to take part in just about any physical activity without getting winded and my heart feeling like it was going to pump out of my chest. All these things and more added to the impetus for changing my life.

As they say, the first step is admitting that you have a problem. My problem was my weight and the behaviors I engaged in to get me to that dangerous position. I ate too much. I ate because I liked to eat. I ate because it was entertaining and it made me feel good, so there was probably an emotional element to it as well. I ate foods that were high in sugar. I ate if I was bored. If I was eating, there was a good chance that I was planning my next meal already. After a snack, of course.

I was fortunate in that I was able to recognize that I had a problem. Only after years of discomfort, embarrassment, and pain did I finally reach that point. Before then? There was no way I could give up my favorite foods. God forbid I exercise. There was no way I was going to do any of that. Until I broke.

When you break, you will recognize it. It marks a fundamental shift in your priorities and how you see your life and what you want out of it. Like they say, you can lead a horse to water but you can’t make it drink. I was told time and time again what I needed to do to change my situation, but I never thought any of it was tenable. Until Whole30 and Paleo.

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My wife and I in November, 2016.

I don’t care what you do as long as it’s healthy. So, I’ll forego the Paleo talk here. The important part is that when you get to that point where you want to make a serious change in your life, do it. Make that change. Do the research and then commit to it like you would to breathing after being underwater for 30 seconds.

No Need to Hurry Weight Loss

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The only kind of racing I do: against the clock.

I was talking with a Marine Vietnam Veteran who lives down the street from me about weight loss. After seeing my success with the Paleo lifestyle, he adopted it about six months ago and has lost about 25 lbs and his A1C levels have dropped 50% for the first time in over 25 years. He feels better, and his mobility is improving.

While talking, he told me that he was initially disappointed that he was’t losing weight as fast as I did, and that he felt disheartened at one point. He then realized that he’s not in any hurry, and that if he could lose 30 lbs a year, he would be at a healthy weight in two years. I told him that that was a great goal, and that he’s not in a race with me or anyone else. He just needs to lose the weight at a pace he’s comfortable with.

He admitted to me that he’s not as strict with his diet as Sherry and I are, but that he does stick to Paleo as much as he can and as often as he can, and that’s the vast majority of the time. I congratulated him on this, and encouraged him to persevere. He seems to be well on his way to hitting his goal of 30 lbs for the year and onto the next 30 lbs.

Don’t think that you need to lose a certain amount of weight within a time frame. I set goals for myself that I was able to meet through very strict adherence to the Paleo diet, but reaching my final goal has been difficult. I’ve been unable to crack the 175 lbs barrier regardless of how well I eat or how much exercise I’ve been doing. I’m making slow progress, but the progress I’m seeing much more of is in the loss of extra skin on my sides. I’m losing size but not weight right now. I expect that will change at some point, but I need to remember that weight loss is just one measure of health and fitness.

Don’t race. Just do.Take it at your own pace, and allow the changes to occur naturally. It’s okay to set goals, but be realistic and accept when you fall short through no lack of effort on your part. The important part is to keep with it and keep making progress. You may not see it or be able to measure it on a scale, but the changes are happening, and one day you will notice in a big way.

It’s not rude to say, “No, Thank you.”

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My holiday sweater for 2016: a disguised deer can’t be shot.

Over this holiday season, my second since going Paleo, I will be faced with an onslaught of treats and goodies that are full of sugar and grains. Last year, I was adamant about not having any of them at all because I was making super progress and I didn’t want to do anything to sabotage that. At the time, it was a new journey for me, and I was nervous about the social interactions that go along with not eating treats at the holidays. I was worried about insulting anyone by not eating. At the center of our cultural gatherings are foods that are prepared through the care and effort of others for the enjoyment of others. To not partake is an insult, right?

Well, not so much. I learned last year that if the people really do care about you and love you, they will not only understand, but actually respect your stance and help you avoid the bad stuff. People who care and love you want you to succeed more than they want you to eat that pastry or cookie. They want you to be healthy more than they want you to eat the candied yams. Someone else will eat it all, anyway. You can guarantee that.

This year, I am remaining steadfast in my commitment to my health and fitness by staying Paleo, running, and avoiding foods that are bad for me. I will continue to refrain from eating foods rich in sugars and grains, and I will eat only those foods that are Paleo. To all the offers for non-Paleo foods I will be receiving this holiday season, I will smile and say, “No, thank you, but I sincerely appreciate the offer and the effort in making this.” In the rare event that someone pushes the issue, I will explain to them that my body is no longer able to process the grains, dairy, and sugar without having a painful reaction, and I chose to avoid that. The bloating and digestion distress just isn’t worth it.

Stick to your guns. If you’re doing Paleo or just getting rid of carbs, it’s okay to say no. What you’re really doing is saying yes to being healthy and making a change in your lifestyle that will bring you more holiday seasons to say no at.